SALMON IN PUFF PASTRY WITH A CREAMY MUSHROOM SAUCE
Description: Salmon fillet coated in sauteed spinach, shallots, chestnut mushroom and whipped garlic and herb butter, wrapped in a puff pastry pouch, served with buttery mash and seasonal vegetables, drenched in a creamy mushroom sauce. Pure indulgence at its very best.
Salmon pouch is delivered wrapped and ready to bake for best results, all sides are ready to eat.
MASH, VEGETABLES & SAUCE INCLUDED
Allergens:Soy/Gluten/Milk/Fish/Mustard /Lupins/ Crustaceans
Instructions: Food will arrive packaged, labelled and ready to just pop in your fridge.
Eat within 3 days.
Please feel free to speak to our staff about the ingredients in your meal. If you have an allergy or intolerance, please make us aware by leaving a note or contacting us at firstname.lastname@example.org